Tortilla pizza wrap

A quick, family friendly one this time that your little ones can help with. Everything on a pizza but using a tortilla wrap then warmed in the oven.

I also added some surreptitious veg on this occasion which was a bit risky – I had a bit of rocket leaves and chopped it up very fine before adding it to the tomato sauce. Fortunately the little one ate it as it was masked by all the other flavours! So definitely a good way of getting some veggies in.

On this occasion we added ham and pineapple to the ‘pizza’. You can add whatever topping you like or just keep it simple with tomato and cheese.

Then simply, roll it up. Spray a little oil on top of the wrap and put it in an oven at 180C for around 10 mins. These can also be cut into bitesize lengths perfect for parties as we tried recently.

Ingredients

  • Tortilla wraps
  • Homemade tomato sauce
    • A batch of this will keep for a week in the fridge. Sautee some finely chopped onion and garlic in olive oil. Add 2 tins of tomatoes and a spoonful of brown sugar. Simmer for around 20-25 mins on a low heat stirring occasionally. It will reduce down to spreadable consistency. Add salt and pepper to taste as needed (or if you’re cooking for a toddler, it should be tasty enough without).
  • Grated cheese (we used mozzarella)
  • Other toppings of choice eg ham, pineapple

Happy eating! 🤤